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ReadyMeals Shrimp Scampi With Garlic Butter - 1 Lb
Kesser Seven Seventy wine presents balanced sweetness with soft fruit notes and a smooth finish. A versatile option for casual sipping or pairing with light dishes.
| Nutrition Facts | ||
| ||
| Amount per serving Calories1650 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 160 G daily value 203 percentincludes Saturated Fat of 35 G daily value173percent, includes Trans Fat of 0 G | ||
| Cholesterol 190 MG daily value63percent, | ||
| Sodium 2570 MG daily value112percent, | ||
| Total Carbohydrate of 30 G daily value 10 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 20 G daily value37percent, includes 18 G of Added Sugars and daily value of 37percent | ||
| Protein 10 G daily value20percent, | ||
| Vitamin D 0 MCG Daily Value 0% | ||
| Calcium 70 MG Daily Value 82% | ||
| Iron 0 MG Daily Value 0% | ||
| Potassium 160 MG Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Water,Shrimp (litopenaeus Vannamei),Seasoned Butter (butter,Grated Parmesan Cheese (pasteurized Part Skim Milk,Cheese Culture,Salt,Enzymes,Cellulose Powder),Garlic Powder,Black Pepper,Extra Virgin Olive Oil,Salt,Parsley,Modified Food Starch),Durum Wheat Semolina,Salt,Canola Oil,Eggs,Clarified Butter,Sodium Tripolyphosphate,Spinach,Sodium Metabisulfite,Parmesan Cheese (pasteurized Cultured Milk,Salt Enzymes),Powdered Cellulose (added To Prevent Caking),Potassium Sorbate (preservative),Distilled Vinegar,Sugar,Sea Salt,Dehydrated Garlic,Lemon Juice Concentrate,Spices,Dehydrated Onion,Natural Flavor,Xanthan Gum,Dried Parsley
Warning
Contains Eggs, Contains Crustacean shellfish, Contains Milk, Contains Bio Engineering Ingredients, Contains Sulfites, Contains Wheat
Directions
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